Dill Bouquet 4"

Dill (Anethum graveolens)

Dill is a versatile herb known for its feathery green leaves and distinct, aromatic flavor. This annual herb thrives in sunny conditions and is a favorite among culinary enthusiasts for its ability to enhance a variety of dishes.

Features:

• Flavor Profile: Dill offers a unique flavor that is both fresh and slightly tangy, making it an excellent addition to salads, soups, and pickling recipes.
• Growth Habit: This herb typically grows to a height of 18 to 24 inches, producing delicate fronds that can be harvested throughout the growing season.
• Attractive Foliage: The lacy, green leaves not only provide culinary benefits but also add a visual appeal to any garden with their fine texture.

Cultivation:

Dill prefers well-drained soil and full sun, thriving in temperatures between 60°F and 70°F. It is best sown directly into the garden after the last frost, as it does not transplant well. Regular watering will help maintain its growth, especially during dry spells.

Uses:

Beyond its culinary applications, dill can also attract beneficial insects to your garden, contributing to a healthy ecosystem. Its seeds can be harvested for future planting or used in cooking, particularly in pickling and seasoning.

Harvesting:

Leaves can be harvested once the plant reaches a sufficient height, while seeds can be collected once they turn brown and dry on the plant. Regular harvesting encourages new growth and extends the harvesting season.

Whether used fresh or dried, dill is a staple herb that enhances flavors and adds a touch of elegance to various culinary creations.